Overnight Dinner Rolls

Directions

1. 1
   Boil sugar and water for 5 minutes.
2. 2
   Let cool.
3. 3
   Mix rest of ingredients together.
4. 4
   After softening yeast in 1/4 cup warm water, add to make a soft dough.
5. 5
   Mix dough by 4 p.m.
6. 6
   Let rise until 7 p.m.
7. 7
   Punch down dough; let rise again.
8. 8
   Form into rolls by 10 p.m.
9. 9
   Bake in morning at 350°.
10. 10
    Good for dinner rolls, caramel rolls, coffee cake, hamburger buns, etc.