Oyster Balls
5 ingredients
15 steps
Ingredients
- 1 (1 lb.) box saltines
- 2 doz. large oysters, minced
- 1/2 lb. butter or margarine, melted
- 1 tsp. chopped parsley
- oyster juice from drained oysters
Directions
-
1Cut
-
2oysters
-
3in
-
43
-
5pieces.
-
6Break
-
7up saltines.
-
8In a baking dish
-
9or large bowl put 1/3 saltines, 1/3 oysters, 1/3 butter and
-
10parsley.
-
11Repeat
-
12this until you have 3 layers of the mixture.
-
13Drizzle
-
14oyster
-
15juice over all and let sit and marinate for 1 1/2 hours.
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