Oyster Casserole

7 ingredients
3 steps

Ingredients

  • 1 qt. select oysters
  • 1/4 lb. Uneeda crackers
  • 1/4 lb. butter
  • 1/3 c. small celery stalks, chopped fine
  • 3 Tbsp. Worcestershire sauce
  • 1/4 tsp. Tabasco sauce
  • salt and pepper to taste

Directions

  1. 1
    Drain oysters, save broth.
  2. 2
    Heat Pyrex casserole with butter. When melted and hot, drop oysters in and layer with celery mixed with spices and crushed crackers.
  3. 3
    Bake at 350° about 45 minutes.

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