Oyster Dressing

5 ingredients
1 steps

Ingredients

  • 1/2 pt. small oysters
  • 1/2 box saltine crackers
  • 2 Tbsp. melted butter
  • black pepper to taste
  • 2 cans chicken broth

Directions

  1. 1
    Crush crackers and place in mixing bowl. Add oysters and juice. Add melted butter and black pepper to taste. Add approximately 2 cans of chicken broth. Mixture should be consistency to pour easily (similar to cake batter). Add more broth or a little water if needed. Pour into greased 9-inch baking dish and bake at 425° approximately 25 minutes. Should be slightly brown on top. Let set for a few minutes before serving.

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