Dilly Bread

11 ingredients
5 steps

Ingredients

  • 1 c. small curd cottage cheese
  • 1 pkg. yeast
  • 1/3 c. warm water
  • 1 Tbsp. soft butter or oleo
  • 1 egg
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • 1/4 tsp. soda
  • 3 Tbsp. instant minced onion flakes
  • 1 Tbsp. dill seed
  • 2 1/2 c. sifted flour

Directions

  1. 1
    Drain cottage cheese in sieve.
  2. 2
    Dissolve yeast in water.
  3. 3
    Mix all ingredients well and let rise in same bowl until doubled. Work down with spoon and transfer to 2 oiled loaf pans.
  4. 4
    Let rise again.
  5. 5
    Bake 30 to 40 minutes in a 350° oven.

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