Oyster Stew

Directions

1. 1
   In a medium saucepan, combine the undrained oysters and salt. Cook over medium heat about 5 minutes or until edges of oysters curl.
2. 2
   Stir in milk and cream.
3. 3
   Heat through.
4. 4
   Season to taste with additional salt and pepper.
5. 5
   Sprinkle each serving with paprika and top with a pat of butter or margarine.
6. 6
   Makes 4 servings.