Rice Ala Grecque

9 ingredients
4 steps

Ingredients

  • 1 cup cooked rice
  • 1 (13 ounce) can chopped spinach, drained
  • 1 tablespoon oil
  • 1 tablespoon butter
  • 2 garlic cloves, mashed
  • 1 teaspoon dried dill
  • 1 dash pepper
  • 1 tablespoon lemon juice
  • 1/2 cup crumbled feta cheese

Directions

  1. 1
    Heat oil and butter in large pan.
  2. 2
    Add spinach, garlic, dill, and pepper, and cook three minutes over medium heat.
  3. 3
    Add hot cooked rice, lemon, and feta cheese.
  4. 4
    Heat through.

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