Oyster Stew

Directions

1. 1
   Drain
2. 2
   liquid off oysters and add 2 tablespoons water or omit water
3. 3
   and do not drain off oyster broth. Put in pot and heat to boiling.
4. 4
   Add
5. 5
   salt,
6. 6
   pepper
7. 7
   and cook for 5 minutes. Stir in butter
8. 8
   and
9. 9
   cook
10. 10
    1
11. 11
    minute.
12. 12
    Bring
13. 13
    to boil; pour in milks, stirring
14. 14
    constantly.
15. 15
    Do
16. 16
    not boil after adding milks. Heat just to boiling point and remove from burner.
17. 17
    Serve while hot with saltines and seasoning salt.