Oyster Stew

6 ingredients
3 steps

Ingredients

  • 1 pt. oysters
  • 1/2 tsp. Texas Pete
  • salt
  • 1 stick butter
  • 6 c. milk
  • pepper

Directions

  1. 1
    Melt butter over low heat in saucepan.
  2. 2
    Add oysters and Texas Pete. Saute on low for about 5 minutes. Add milk and salt and pepper to taste. Stir until hot, but not boiling.
  3. 3
    Serve with crackers.

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