Paella

Ingredients

• 1 medium onion, cut into large pieces
• 1 chicken, cut into pieces, carcass reserved
• Salt and pepper
• 1/4 cup olive oil
• 2 cloves garlic, chopped
• 1 medium onion, chopped
• 2 cups rice
• 1/2 pound cod fish fillets
• 1/2 pound raw, peeled shrimp, shells reserved
• 1 pound clams
• 1 pound mussels
• 1 pound linguica, sliced into 2-inch pieces
• 1 red bell pepper sliced
• 2 cups shrimp/chicken stock
• 1/2 cup white wine
• 1/2 teaspoon saffron or substitute such as safflower, Sazon or Bijol
• 1 cup frozen peas
• Hot pepper sauce