Paleo Pie Crust

4 ingredients
2 steps

Ingredients

  • 2 cups Blanched Almond Flour
  • 1/4 teaspoons Celtic Sea Salt
  • 2 Tablespoons Coconut Oil
  • 1 Egg

Directions

  1. 1
    Place flour and salt in food processor and pulse briefly. Add coconut oil and egg and pulse until mixture forms a ball.
  2. 2
    Press dough into a 9-inch pie dish. Bake at 350°F for 8-12 minutes.

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