Pam'S Mega Soup

15 ingredients
11 steps

Ingredients

  • 2 c. okra, sliced
  • 1 large tomato, cut into chunks
  • 1 white onion, chopped
  • 2 stalks celery, chopped
  • 2 Tbsp. bacon drippings
  • 1 can diced Ro-Tel
  • 3 Tbsp. Worcestershire
  • 3 qt. water
  • 4 beef bouillon cubes
  • 1 bag frozen mixed veggies
  • 2 potatoes, peeled and diced
  • 1 1/2 to 2 lb. ground beef
  • salt and black pepper
  • 1 tsp. garlic powder
  • 1 Tbsp. Italian seasoning

Directions

  1. 1
    Saute first four ingredients in drippings until onion is clear.
  2. 2
    Add Ro-Tel, Worcestershire, water and bouillon.
  3. 3
    Bring to a boil; reduce heat and simmer.
  4. 4
    Add mixed veggies and potatoes. In separate skillet, brown meat.
  5. 5
    Drain fat.
  6. 6
    Season generously with salt and black pepper.
  7. 7
    Add garlic powder and Italian seasoning.
  8. 8
    Simmer a few minutes more.
  9. 9
    Add contents of skillet to soup.
  10. 10
    Simmer for 40 minutes to 1 hour.
  11. 11
    Great as is or serve with rice.

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