Pan Buckeyes

Directions

1. 1
   Melt the first 3 ingredients together in a microwave; pat into a 13 x 9-inch pan.
2. 2
   Melt milk chocolate and remaining 1/2 cup peanut butter together and pour over bottom layer.
3. 3
   Refrigerate, then cut into small squares to serve.
4. 4
   Great for a touch of something sweet and chocolate and soooo much easier than Buckeyes!