Pan Cabbage Rolls

12 ingredients
7 steps

Ingredients

  • 1 c. rice (Minute)
  • 1 envelope onion soup mix
  • 2 lb. ground beef
  • salt and pepper
  • garlic salt
  • parsley
  • Parmesan cheese
  • 2 eggs
  • 3 lb. cabbage
  • 1 can tomatoes
  • 1 can tomato soup
  • 1 c. water

Directions

  1. 1
    Cook rice and onion soup together. Set aside. Cool.
  2. 2
    Mix meat with spices and eggs. Add rice mixture.
  3. 3
    Chop or shred cabbage. Layer cabbage.
  4. 4
    Spread meat mixture.
  5. 5
    Pour some tomato soup and put cabbage on top.
  6. 6
    Put tomatoes and soup on top.
  7. 7
    You may use sauerkraut also. Bake at 350° for 1 hour.

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