Pan Fried Chicken
6 ingredients
1 steps
Ingredients
- One 2-1/2 lb. frying chicken cut into serving pieces (6 - 8 pieces)
- 1/2 c. milk
- 1/2 c. regular flour
- 2 tsp. salt
- 1/4 tsp. pepper
- 1-1/2 - 2 c. of Crisco or Crisco oil (for 10 inch pan)
Directions
-
1Dip chicken pieces in milk, then shake in bag containing salt and pepper.
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