Pan Fried Oysters

6 ingredients
5 steps

Ingredients

  • 21 oysters small, shucked and sold in jars
  • 1 cup flour
  • 2 dashes salt
  • 20 pepper turns of, grinder
  • 4 eggs can substitute 1 cup of egg whites
  • avocado oil

Directions

  1. 1
    Rinse and drain oysters
  2. 2
    Dredge each oyster with flour, shake the rest off
  3. 3
    dip in egg
  4. 4
    Place dipped oyster carefully in hot pan with oil
  5. 5
    cook on medium heat 3 minutes each side (longer if you like it darker)

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ONAL INFO contains 20Ge Per 100g Per as sold servi

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