Pan-Fried Watermelon

3 ingredients
1 steps

Ingredients

  • 1 tablespoon butter
  • 1 small underripe watermelon, quartered and cut into 1/2-inch slices
  • salt and ground black pepper to taste

Directions

  1. 1
    Melt butter in a large skillet over medium-high heat. Cook watermelon slices in melted butter until browned, 5 to 7 minutes per side. Season with salt and pepper to serve.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Candy crush, sugar crush crunchy and crackling candy combination, strawberry & watermelon

E NOVA 4

Candy crush, rainbow bites, strawberry, watermelon

E NOVA 4

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Quartered potato skins, cheddar & bacon

C NOVA 4

Unsweetened green tea, watermelon mint

B NOVA 4

Quartered Artichokes

Tops

C NOVA 3

Grilled quartered artichokes in oil

C NOVA 3

More Recipes to Try

Snowy Rum Glaze

5 ingredients

Blue Ribbon White Cake

7 ingredients

Roasted Broccolini

4 ingredients

Chili-Cheeseburger Mac-And-Cheese

7 ingredients

White Cheddar-Chive Pimiento Cheese

8 ingredients

Macaroni Primavera

15 ingredients

Toasted Hazelnut Bread

12 ingredients

Spiced Smoked Ham With Mango-Cranberry Chutney

12 ingredients

Striped Delight

8 ingredients

Jerk Chicken

12 ingredients

Seafood Mixed Grill With Red-Pepper Sauce

11 ingredients

Chili Mac In Slow Cooker

11 ingredients