Pan Pizza

14 ingredients
5 steps

Ingredients

  • 1 (13 3/4 oz.) pkg. hot roll mix
  • 1 c. grated Parmesan cheese
  • 1/2 lb. ground beef
  • 1/4 c. chopped onion
  • 1/4 c. chopped pepper
  • 1 clove garlic, minced
  • 1 (16 oz.) can diced tomatoes
  • 1/3 c. tomato paste
  • 1 (4 oz.) can mushrooms, drained
  • 1 tsp. sugar
  • 1 tsp. dried basil, crushed
  • 1 tsp. dried oregano, crushed
  • 2 c. shredded Mozzarella cheese
  • 2 c. shredded Cheddar cheese

Directions

  1. 1
    In large bowl, dissolve yeast from roll mix in 1 cup warm water.
  2. 2
    Stir in flour mixture from mix and 1/2 cup of the Parmesan cheese.
  3. 3
    Cover and let rest 10 minutes.
  4. 4
    With greased fingers, pat dough out onto bottom and halfway up sides of a greased 15 1/2 x 10 1/2 x 1-inch baking pan.
  5. 5
    Bake at 375° until deep golden brown (about 20 minutes).

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