Pan Roasted Potatoes

5 ingredients
6 steps

Ingredients

  • 6 medium potatoes, peeled
  • 6 Tbsp. margarine, melted
  • salt
  • pepper
  • paprika

Directions

  1. 1
    Boil potatoes 10 minutes; drain.
  2. 2
    Arrange in 9 x 9 x 2-inch baking pan.
  3. 3
    Pour margarine over potatoes, sprinkle all sides with salt, pepper and paprika.
  4. 4
    Turn 2 or 3 times while baking.
  5. 5
    Bake in 325° oven 1 to 1 1/4 hours.
  6. 6
    Baste before serving.

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