Pan Seared Turkey Chops

11 ingredients
7 steps

Ingredients

  • 6 turkey chops
  • 2 tablespoons olive oil
  • 2 tablespoons ground pepper
  • 2 tablespoons onion powder
  • 2 tablespoons garlic salt
  • 2 tablespoons chili powder
  • 1 teaspoon parsley, seasoning
  • 1 tablespoon paprika
  • 1 tablespoon salt
  • 1 pinch cayenne pepper
  • 1 teaspoon celery salt

Directions

  1. 1
    Pour all spices into a bowl and mix together.
  2. 2
    Preheat saute pan and coat with olive oil.
  3. 3
    Rinse turkey chops.
  4. 4
    Season with seasoning mixture.
  5. 5
    Place chops into hot pan with olive oil.
  6. 6
    Sear for 4 minutes on each side or until golden brown.
  7. 7
    Remove chops from pan. Lay on paper towel to soak up excess oil.

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