Pan Steamed Broccoli

Directions

1. 1
   Peel the stalk of the broccoli, remove the florets and cut into 1-inch pieces.
2. 2
   Cut the stalk in half crosswise and then slice each half into 1/8-inch thick slices lengthwise.
3. 3
   Place the stalk pieces in the bottom of a 2 1/2 to 3-quart saucepan, add the water and salt.
4. 4
   Lay the florets on top.
5. 5
   Cover, place over high heat and cook for 3 minutes.
6. 6
   Decrease the heat to low and cook for an additional 3 minutes.
7. 7
   Remove from the heat, add the butter and stir to combine.
8. 8
   Serve immediately.