Pancake Cupcakes

7 ingredients
7 steps

Ingredients

  • 2 cups original Bisquick baking mix
  • 1 cup milk
  • 2 eggs
  • 1/4 cup butter
  • 12 tablespoons cream cheese (see notes for other suggestions)
  • 4 tablespoons confectioners' sugar
  • 12 tablespoons maple syrup

Directions

  1. 1
    Preheat oven to 400 degrees.
  2. 2
    Generously coat the bottom & sides of a 12-muffin tin with butter.
  3. 3
    Mix together Bisquick, milk, and eggs.
  4. 4
    Fill each cup in the muffin tin half-way. Add 1 tbsp of cream cheese (or other filling, like Nutella, Jam, Jelly, etc.) to the middle of each muffin, then cover with the remaining pancake mix.
  5. 5
    Bake 20 minutes.
  6. 6
    Remove from oven, place on serving dish & use a flour sifter to sprinkle with sugar.
  7. 7
    Serve with warm syrup.

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