Pancakes

Directions

1. 1
   Mix flour, buttermilk and eggs in a bowl.
2. 2
   Add water a little at a time until mixture is creamy.
3. 3
   Mixture should not be thick. Spray pan with cooking spray (Pam).
4. 4
   When pan is hot (I cook mine on medium-low heat), pour batter into pan with desired size.
5. 5
   Cook on one side until bubbles appear.
6. 6
   Turn over and cook on other side.
7. 7
   This makes about 20 (4-inch) pancakes.
8. 8
   Top with syrup or fruit.