Pancit

Ingredients

• 1/4 c. cooking oil
• 2 cloves garlic, minced
• 1 medium onion, minced
• 1 c. boiled pork, sliced or sliced chicken breast
• 1 small cabbage, shredded
• 1 large carrot, sliced
• 1 1/2 c. chicken broth
• 1 scallion, chopped
• 1 bundle rice sticks (Bijon), soaked, drained and cut
• 2 pieces Chinese sausage, fried and sliced
• 2 Tbsp. soy sauce
• 1 tsp. salt (or to taste)
• 1 tsp. Aji-no-moto, MSG (optional)