Panned Cabbage

4 ingredients
3 steps

Ingredients

  • 3 c. shredded cabbage
  • 1 tsp. instant bouillon
  • 1/2 tsp. butter flavoring
  • 1/2 c. water

Directions

  1. 1
    Bring water, bouillon and butter flavoring to a boil.
  2. 2
    Add cabbage.
  3. 3
    Cover and simmer gently for 10 minutes, stirring occasionally.

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