Pannekoeken

Directions

1. 1
   Melt butter and pour into 9 inch pie plate.
2. 2
   Mix flour, eggs and milk until the batter is fairly smooth like thick cream.
3. 3
   Pour into pie plate.
4. 4
   Top with fruit of choice.
5. 5
   Sprinkle with sugar and cinnamon.
6. 6
   Bake 20-30 minutes at 400 degrees.
7. 7
   Pannekoeken will rise during baking and fall quickly when removed from oven so serve immediately with syrup or powdered sugar.