Papa'S Bag
9 ingredients
7 steps
Ingredients
- 1/3 lb. fish filets per person (mild fish only)
- 2 whole tomatoes, diced and seeded
- 1 whole green pepper, sliced
- 1 whole yellow onion, ringed
- 1-2 cloves of garlic, minced
- 1 tsp. hot sauce
- salt and pepper to taste
- olive oil
- cooking bag
Directions
-
1Oil inside of cooking bag.
-
2Place fish filets flat inside bag; add salt, pepper, hot sauce and garlic.
-
3Layer tomatoes, onions and peppers over filets.
-
4Seal bag and place on baking sheet; cut slits in bag.
-
5Place in 350° oven for approximately 20 minutes.
-
6Bag should swell and balloon when done.
-
7Remove fish and veggies with slotted spoon and serve over rice.
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