Papas Con Chorizo

7 ingredients
4 steps

Ingredients

  • 500 g chorizo sausages, chopped
  • 300 g onions, chopped
  • 1200 g potatoes, peeled, boiled & diced
  • 4 fresh jalapeno peppers, julienned
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 750 g tortillas

Directions

  1. 1
    On a large pan, over medium heat fry chorizo for 5 - 8 minutes, until fat has become oil.
  2. 2
    Add onions & jalapeno peppers, salt & pepper, stir fry for 2 - 3 minutes until onions soften.
  3. 3
    Add diced potatoes and stir, cook for another 5 minutes.
  4. 4
    Serve hot with tortillas and salsa, enjoy!

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