Paradise Pie

Directions

1. 1
   Beat egg whites with pinch of salt and vanilla.
2. 2
   Mix cracker crumbs with pecans and baking powder.
3. 3
   To egg whites, fold in sugar.
4. 4
   Fold dry ingredients into egg white mixture.
5. 5
   Bake in ungreased pie pan at 325° for 25 minutes.
6. 6
   Cool.
7. 7
   Add vanilla ice cream or whipped cream to the pie shell.
8. 8
   Freeze for a few hours if desired.