Pareve Dumplings

7 ingredients
5 steps

Ingredients

  • 1 cup flour, all purpose
  • 2 teaspoons baking powder
  • 1/2 teaspoon kosher salt
  • 1 egg, beaten
  • 1/4 cup soymilk
  • 2 tablespoons margarine, melted
  • 1 tablespoon parsley flakes

Directions

  1. 1
    Mix the egg, milk and butter in a glass bowl.
  2. 2
    Add in the baking powder and salt.
  3. 3
    Add the flour, stirring just enough to moisten.
  4. 4
    Mix in the parsley.
  5. 5
    Drop by the tablespoon on top of stew or dish you are preparing.

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