Nutty Cheese Brulee

7 ingredients
5 steps

Ingredients

  • 4 ounces brie cheese rind removed
  • 1 tablespoon ice cream topping, *
  • 2 tablespoons pecans broken
  • 1 x flatbread
  • 1 x crackers unsalted
  • 1 slices apples
  • 1 slices pears

Directions

  1. 1
    Place the Brie cheese in the center of a nonmetal plate or small shallow baking dish.
  2. 2
    Spoon the ice cream topping over the cheese.
  3. 3
    Sprinkle with pecans or walnuts.
  4. 4
    Micro-cook, uncovered, on 100% power about 30 seconds or until the cheese begins to melt and lose its shape.
  5. 5
    Serve immediately with flat pread or unsalted crackers and apple or pear slices.

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