Parker House Rolls

Directions

1. 1
   Dissolve yeast in lukewarm water.
2. 2
   In large mixing bowl, combine sugar, salt, butter and boiling water.
3. 3
   When warm, not hot, add yeast.
4. 4
   Mix 1 1/2 cups flour into yeast mixture, egg and rest of flour.
5. 5
   Sprinkle board with small amount of flour and work dough into ball.
6. 6
   Grease mixing bowl.
7. 7
   Put dough in bowl and cover with damp cloth.
8. 8
   Let rise until double in size.
9. 9
   Work down and make into rolls.
10. 10
    Let rise until double.
11. 11
    Bake at 400° for 12 to 15 minutes.
12. 12
    Makes about 3 dozen.