Parkin Drops

Directions

1. 1
   Preheat oven to 350 degrees farenheit.
2. 2
   Grease and flour 3 large baking sheets.
3. 3
   In a medium saucepan over medium heat, stir corn syrup and butter until butter melts.
4. 4
   Remove from heat.
5. 5
   Stir in brown sugar and milk; set aside for 10 minutes.
6. 6
   In a large bowl, combine ots, flour, baking powder and ginger.
7. 7
   Stir in syrup mixture.
8. 8
   Drop dough by rounded teaspoons, 2 inches apart, on prepared baking sheets.
9. 9
   Bake 9 to 13 minutes, or until deep golden brown.
10. 10
    Cool on racks.
11. 11
    Store in airtight container at room temperature for up to 1 week or freeze for longer storage.