Parmesan Baskets
2 ingredients
1 steps
Ingredients
- 8 oz freshly grated parmesan-reggiano, or asiago cheese
- 1/4 tsp black pepper
Directions
-
1["Preheat oven to 350F. Place oven rack in middle. Line a lightly greased baking sheet with parchment paper or a non stick liner such as a silpat. Spoon level tablespoon size mounds 4 inches apart on baking sheet; spread or pat mounds into 3 1/2\" ovals in an even thickness with your fingers. Bake approximately 4 to 5 minutes or until cheese is melted and any bubbles that form turn into a crunchy light golden crust. Remove from oven and let crisps cool slighly
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