Parmesan Chicken Cutlets
10 ingredients
4 steps
Ingredients
- 3/4 cup all purpose flour
- 2 large eggs
- 1 1/2 cups panko Japanese breadcrumbs
- 1/4 cup Parmigiano Reggiano grated
- 1 tablespoon mustard powder
- kosher salt
- freshly ground pepper
- 4 boneless chicken cutlets small skinless, about 1 1/2 pounds total, pounded to 1/4-inch thickness
- 8 tablespoons olive oil divided
- 1 lemon halved
Directions
-
1Place flour in a shallow bowl. Beat eggs in a second shallow bowl. Combine panko, Parmesan, and mustard powder in a third shallow bowl and season mixture with salt and pepper.
-
2Season chicken with salt and pepper, then dredge in flour, shaking off any excess. Transfer to bowl with beaten egg and turn to coat. Lift from bowl, allowing excess to drip back into bowl. Coat with panko mixture, pressing to adhere.
-
3Chicken can be breaded 3 months in advance. Place between pieces of freezer paper or waxed paper and freeze in resealable freezer bags. Thaw before continuing.
-
4Heat 6 tablespoons oil in a large heavy skillet or a cast-iron skillet over medium-high heat. Working in two batches, cook cutlets, adding remaining 2 tablespoons oil to pan between batches, until golden brown and cooked through, about 4 minutes per side. Transfer cutlets to a paper towel-lined plate and season with salt. Serve with lemon.
Products Matching These Ingredients
Almond flour organic blanched
Terrasoul
NOVA 4
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
6 British Large Eggs
M&S
A NOVA 1
Unseasoned panko bread crumbs
B NOVA 4
Italian style panko bread crumbs
E NOVA 4
Panko japanese style bread crumbs
B NOVA 4
Japanese style panko bread crumbs
B NOVA 3
Organic Japanese Yaemon Tamari Soya Sauce
Clearspring
E NOVA 3
Whole wheat breadcrumbs
Simple Truth
A NOVA 3
More Recipes to Try
Meatloaf With Mustard Noodle
9 ingredients
Strawberry Freezer Jam
3 ingredients
Salsa Chicken Ala Pat
5 ingredients
Garlic Shrimp with Polenta
8 ingredients
Black Bean Cakes With Chunky Guacamone And Lime Crema Recipe
19 ingredients
Roasted Chicken with Lemon-Herb Sauce and Sauteed Mushrooms, Two Ways
28 ingredients
Decked-out Swiss Roll
3 ingredients
Jamie Oliver's Rosemary-Cubed Potatoes
4 ingredients
Healthy Chicken Stir-Fry
7 ingredients
Grilled Shrimp with Cocoa-Nib Romesco Sauce
15 ingredients
Cornish Hen with Herb Butter
9 ingredients
Tostones with Columbian Aji Hot Sauce
11 ingredients