Parmesan Pork Chops

7 ingredients
4 steps

Ingredients

  • 2 cups crushed corn flakes
  • 3/4 cup grated parmesan cheese
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/4 teaspoon garlic powder (optional)
  • 4 pork chops
  • 1 egg, lightly beaten

Directions

  1. 1
    Combine crushed cornflakes, cheese, salt & pepper. Set aside.
  2. 2
    Beat egg in seperate bowl and dip pork chops in egg mixture being sure to cover both sides.
  3. 3
    Dip chops in cornflake mixture evenly coating both sides.
  4. 4
    Place chops on a foil lined pan and bake in oven at 350F for about 45 minutes. Do not turn or flip chops while cooking.

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