Parmesan Pork Chops

8 ingredients
4 steps

Ingredients

  • 1/4 cup butter
  • 1/4 cup parmesan cheese
  • 2 tablespoons all-purpose flour
  • 2 tablespoons italian seasoning
  • 2 teaspoons dried parsley
  • 1/4 teaspoon pepper
  • 4 (6 ounce) boneless pork chops (3/4 in thick)
  • 2 tablespoons olive oil

Directions

  1. 1
    In shallow microwave-safe bowl, melt butter.
  2. 2
    In a ziplock baggie, combine Parmesan cheese, flour, Italian seasoning, parsley, and pepper.
  3. 3
    Dip each pork chop in butter, place in bag (one at a time) and shake to coat.
  4. 4
    In a large skillet, cook pork chops in oil over medium heat for 7-8 minutes on each side or until juices run clear.

Products Matching These Ingredients

More Recipes to Try