Parmesan Potatoes
5 ingredients
8 steps
Ingredients
- 5 to 6 medium potatoes
- 1 stick butter
- flour
- salt
- grated Parmesan cheese
Directions
-
1Peel and quarter potatoes.
-
2Melt butter in pan.
-
3Shake potatoes in bag of flour until coated.
-
4Roll each piece in melted butter.
-
5Shake Parmesan cheese over potatoes.
-
6Salt to taste. Bake in oven (350°) for 45 to 60 minutes, depending on size of potatoes.
-
7Cover with foil for soft, moist potatoes.
-
8Keep uncovered for a crispy potato.
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