Parmesan Taters

Directions

1. 1
   Cut potatoes into wedges or slices, depending on size desired. You may leave skins on or peel them.
2. 2
   Mix flour and Parmesan cheese, salt and pepper in a plastic bag.
3. 3
   Add potato pieces to bag and shake to cover all surfaces.
4. 4
   Melt butter in a 9 x 13 baking pan.
5. 5
   Place potatoes in baking pan.
6. 6
   Bake at 350* for 60 minutes. Turn once at 30 minutes.