Parmesan Zucchini

4 ingredients
6 steps

Ingredients

  • 2 zucchini
  • water
  • 1/4 c. grated Parmesan cheese
  • 2 Tbsp. chopped fresh parsley

Directions

  1. 1
    Slice zucchini into very thin slices.
  2. 2
    Simmer zucchini slices in 1/2 inch water in a nonstick skillet.
  3. 3
    Drain.
  4. 4
    Spread mixture onto nonstick baking sheet (or use Pam); sprinkle with Parmesan cheese and parsley.
  5. 5
    Bake in a 350° oven for 20 minutes.
  6. 6
    Serves 4.

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