Party Bread Dip

6 ingredients
5 steps

Ingredients

  • 1 loaf French bread
  • 1 1/2 c. mayonnaise
  • 1 1/4 c. sour cream
  • 1 Tbsp. minced onion
  • 1 Tbsp. Beau Monde seasoning
  • 2 pkg. dried beef, chopped

Directions

  1. 1
    Mix last 5 ingredients.
  2. 2
    Chill 1 hour.
  3. 3
    Cut out center of loaf.
  4. 4
    Fill loaf with dip.
  5. 5
    Use center and/or cocktail rye bread to dip.

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