Party Cheese Ball

10 ingredients
6 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 (8 oz.) pkg. Cheddar cheese, shredded
  • 1 Tbsp. chopped pimiento
  • 1 Tbsp. chopped green pepper
  • 1 Tbsp. finely chopped onion
  • 1 tsp. lemon juice
  • 2 tsp. Worcestershire sauce
  • dash of cayenne pepper
  • dash of salt
  • pecans, chopped fine

Directions

  1. 1
    Cream the cheeses until well blended.
  2. 2
    Add other ingredients except pecans; mix well.
  3. 3
    Shape into ball and roll in chopped pecans.
  4. 4
    Wrap and chill for 24 hours.
  5. 5
    Serve.
  6. 6
    Yields a 1 1/2 pound ball.

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