Shrimp Mold
8 ingredients
4 steps
Ingredients
- 1 envelope unflavored gelatin
- 1 can tomato soup
- 1 tsp. salt
- 1 (8 oz.) pkg. cream cheese, softened
- 1 1/2 c. mayonnaise
- 1 c. chopped celery
- 1/2 c. finely chopped onion
- 2 (4 1/2 oz.) cans shrimp
Directions
-
1Soften gelatin in 3 tablespoons cold water.
-
2Heat gelatin, soup and salt in deep pan; while warm, add remaining ingredients. Stir well.
-
3Put in mold and chill.
-
4Great with crackers.
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