Shrimp Mold

8 ingredients
4 steps

Ingredients

  • 1 envelope unflavored gelatin
  • 1 can tomato soup
  • 1 tsp. salt
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 1/2 c. mayonnaise
  • 1 c. chopped celery
  • 1/2 c. finely chopped onion
  • 2 (4 1/2 oz.) cans shrimp

Directions

  1. 1
    Soften gelatin in 3 tablespoons cold water.
  2. 2
    Heat gelatin, soup and salt in deep pan; while warm, add remaining ingredients. Stir well.
  3. 3
    Put in mold and chill.
  4. 4
    Great with crackers.

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