Party Ham Biscuits
8 ingredients
7 steps
Ingredients
- 3 pkg. Pepperidge Farm party rolls
- 3/4 lb. grated Swiss cheese
- 3 pkg. thinly sliced ham
- 2 sticks margarine
- 1 medium onion, chopped
- 2 Tbsp. Worcestershire sauce
- 3 Tbsp. mustard
- 3 Tbsp. poppy seed
Directions
-
1Slice entire package of rolls at one time with electric knife. Combine butter and spices in saucepan and heat until butter is melted.
-
2Spread this mixture on bottom layer of rolls.
-
3Place ham on top of this and then sprinkle with cheese.
-
4Put the top of rolls on.
-
5Wrap in foil and bake at 350° for 20 minutes.
-
6Cut into individual rolls.
-
7Serve hot.
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