Party Ham Rolls

Name: Party Ham Rolls
Ingredients: 24 party-size potato dinner rolls; 1 (9 ounce) package thin sliced deli ham (such as Hillshire Farm); 6 slices sandwich size swiss cheese (then quarter each slice); 1/2 cup butter (melted); 1/2 teaspoon poppy seed; 1/2 teaspoon Worcestershire sauce; 1 1/2 tablespoons prepared yellow mustard (I use French's); 1 tablespoon onion flakes

8 ingredients

4 steps

Ingredients

24 party-size potato dinner rolls
1 (9 ounce) package thin sliced deli ham (such as Hillshire Farm)
6 slices sandwich size swiss cheese (then quarter each slice)
1/2 cup butter (melted)
1/2 teaspoon poppy seed
1/2 teaspoon Worcestershire sauce
1 1/2 tablespoons prepared yellow mustard (I use French's)
1 tablespoon onion flakes

Directions

1

Slice potato rolls 3/4 of the way through. Stuff each roll with swiss cheese and ham. Continue until all 24 rolls have been stuffed. Place rolls in a 9x13 pan.
2

In a separate bowl, mix remaining ingredients and pour over rolls.
3

Bake at 350 for 15 minutes.
4

Note: These can be made ahead and refrigerated overnight. If you do this, skip the baking step and bake when needed.