Party Pasta

Name: Party Pasta
Ingredients: 1 (10 ounce) jar roasted red peppers packed in oil; 1 (10 ounce) jar sun-dried tomatoes packed in oil; 1 (7 ounce) box thin spaghetti (I use creamette); 12 cup sweet onion (diced small); 12 cup yellow squash (diced small); 12 cup zucchini (diced small); 12 cup celery (diced small); 12 cup green bell peppers (diced small) or 12 cup red bell pepper (diced small); 1 teaspoon garlic salt; 14 cup butter; 1 teaspoon salt & pepper; 12 cup shredded parmesan cheese

12 ingredients

10 steps

Ingredients

1 (10 ounce) jar roasted red peppers packed in oil
1 (10 ounce) jar sun-dried tomatoes packed in oil
1 (7 ounce) box thin spaghetti (I use creamette)
12 cup sweet onion (diced small)
12 cup yellow squash (diced small)
12 cup zucchini (diced small)
12 cup celery (diced small)
12 cup green bell peppers (diced small) or 12 cup red bell pepper (diced small)
1 teaspoon garlic salt
14 cup butter
1 teaspoon salt & pepper
12 cup shredded parmesan cheese

Directions

1

Drain the Roasted Peppers and Sun Dried Tomatoes of their oil.
2

Place in a food processor and turn into a paste and set aside.
3

Bring water for the spaghetti to a boil add butter,onions,celery,and peppers.
4

Cook 5 minutes then break the spaghetti in 1/2 and add to the water.
5

Cook 5 min and add Squash and zucchini.
6

When Spaghetti noodles are done, drain mixture, and while still hot, add the Roasted pepper& tomato paste, along with the spices, to the spaghetti mix& toss to thoroughly mix.
7

Sprinkle with Shredded Parmesan Cheese.
8

Serve as a side dish or as a salad, with Garlic Bread.
9

This is excellent even if your not Italian!
10

I can eat it cold!