Party Potatoes

Directions

1. 1
   Boil potatoes.
2. 2
   Drain.
3. 3
   Mash.
4. 4
   Combine cream cheese and sour cream and add to potatoes.
5. 5
   Add enough milk to make creamy consistency.
6. 6
   Add 1/4 to 1/2 teaspoon garlic salt and onion if desired.
7. 7
   Put in 2-quart casserole.
8. 8
   Bake 45 minutes at 350°.
9. 9
   May be frozen.
10. 10
    Thaw before baking.
11. 11
    May sprinkle cheese on top.
12. 12
    Will keep two weeks in refrigerator.