Party Potatoes
6 ingredients
9 steps
Ingredients
- 8 to 10 medium size potatoes
- 1 (8 oz.) pkg. cream cheese
- 1 (8 oz.) carton sour cream
- 4 Tbsp. butter
- 1/3 c. chopped chives
- salt and pepper to taste
Directions
-
1Boil peeled potatoes until tender.
-
2Beat the sour cream and cheese together.
-
3Add hot potatoes; beat until almost smooth.
-
4Add butter, chives and salt and pepper to taste.
-
5Pour into a well-greased 2-quart casserole.
-
6Dot with butter; sprinkle paprika on top.
-
7Bake at 350° for 25 minutes.
-
8Serves 8 to 10.
-
9Wonderful do ahead dish for company.
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