Party Walnut Broccoli

7 ingredients
10 steps

Ingredients

  • 3 (10 oz.) pkg. frozen chopped broccoli
  • 6 Tbsp. margarine
  • 4 Tbsp. flour
  • 1 c. chicken broth
  • 2/3 c. water
  • 2 c. herbed poultry stuffing (crumbly type)
  • 2/3 c. chopped walnuts

Directions

  1. 1
    Cook broccoli according to package directions until just barely tender; drain well and place in an oiled 2-quart casserole.
  2. 2
    Melt 2 tablespoons of the margarine in a saucepan.
  3. 3
    Stir in the flour; cook briefly, then add milk.
  4. 4
    Add the chicken broth and cook, stirring constantly, until thickened.
  5. 5
    Set aside.
  6. 6
    Melt the remaining 4 tablespoons margarine in 2/3 cup water.
  7. 7
    Mix with the herb dressing and walnuts.
  8. 8
    Pour the chicken broth sauce over the broccoli; sprinkle evenly with walnut mixture and bake at 400° for 20 minutes or until crusty on top.
  9. 9
    Yields 6 servings.
  10. 10
    Contains approximately 206 calories per serving.

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