Pasghetti Pizza

7 ingredients
9 steps

Ingredients

  • 1 (16 oz.) pkg. spaghetti
  • 3 eggs
  • 1/2 c. milk
  • 1 c. (4 oz.) shredded Mozzarella cheese
  • 1 tsp. garlic powder
  • 1/2 tsp. salt
  • 1/2 c. chopped onion

Directions

  1. 1
    Break spaghetti into 2-inch pieces.
  2. 2
    In large sauce pot, cook according to package directions.
  3. 3
    Drain and cool.
  4. 4
    Preheat oven to 400°.
  5. 5
    In large bowl, beat eggs lightly; stir in milk and add one cup Mozzarella cheese, onion, garlic powder and salt.
  6. 6
    Add cooled spaghetti and stir until thoroughly combined.
  7. 7
    Grease a 10 1/2 x 15 1/2-inch jelly roll pan and spread the spaghetti in the pan.
  8. 8
    Bake for 15 minutes; remove from oven and reduce temperature to 350°.
  9. 9
    Add toppings.

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